Crock pot lasagna
Crock pot lasagna

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock pot lasagna. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot.

Crock pot lasagna is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Crock pot lasagna is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crock pot lasagna using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crock pot lasagna:
  1. Get 1 lb ground beef
  2. Prepare 1/2 lb Italian sausage (optional)
  3. Prepare 1 jar mushrooms (optional)
  4. Get 1 jar (4 lb) spaghetti sauce
  5. Get 1 1/2 package oven ready lasagna noodles
  6. Prepare 2 cups Italian mix cheese
  7. Make ready 4 cups mozzarella cheese
  8. Take 15 oz ricotta cheese
  9. Make ready to taste Italian seasoning
  10. Prepare to taste salt
  11. Prepare to taste pepper

This lasagna tastes like you spent all day making it, but without all of the work. Crock Pot Lasagna just might become your "go to" recipe! I am a HUGE lasagna fan. Make lasagna the easy way when you make this amazing Crock Pot Ground Turkey Lasagna Recipe.

Instructions to make Crock pot lasagna:
  1. Brown beef and sausage with mushrooms and drain. Add salt, pepper & Italian season to taste. (you can substitute sausage for beef)
  2. Mix 3 cups of mozzarella cheese, two cups of Italian blend cheese and ricotta cheese in a separate bowl. (i use my hands)
  3. Mix all of the spaghetti sauce with the meat & mushrooms.
  4. Spoon 1/4 meat sauce mixture into bottom of a 6 qt slow cooker.
  5. This is the ready bake noodles. Layer them on top of the meat mixture, breaking them if you need to. Make two layers of noodles.
  6. Make a layer of cheese on top of the noodles.
  7. Spoon 1/4 meat sauce mixture over cheese
  8. Repeat the layering process until all ingredients are used.
  9. Spread the last cup of mozzarella on top of the layers.
  10. Place lid on your crock pot and let cook on LOW for 4-6 hours, or until noodles are cooked.

This crockpot lasagna casserole is packed with all the flavors of traditional lasagna but much easier to make! No boiling noodles required, just dump it in! So what will Crock-Pot think of next? Well since this is an updated blog post let me fill you Here's a video along with step by step directions on how to make Crockpot Lasagna in the Crock-Pot. This popular crock pot lasagna is made with cottage cheese or ricotta cheese and ground beef.

So that is going to wrap it up for this exceptional food crock pot lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!