Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crock pot cranberry glazed chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Cranberry Chicken is an easy recipe. Just throw all the ingredients in the crockpot and in a few hours you have a great way to serve chicken! This post may contain affiliate links.
Crock Pot Cranberry Glazed Chicken is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crock Pot Cranberry Glazed Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook crock pot cranberry glazed chicken using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Cranberry Glazed Chicken:
- Make ready 4 boneless skinless chicken breast
- Take 1 medium onion, chopped
- Make ready 1 cup dried, unsweetened cranberries
- Get 3 cloves garlic, crushed
- Take 1 tsp each salt, pepper, thyme
- Take 1 can cranberry sauce (or use 2 cups of my recipe)
- Prepare 1 cup BBQ sauce (I used Sweet Baby Ray's original)
- Take 1-2 Tbs hot sauce
And there's always a swarm of people huddled around them. View top rated Chicken crock pot cranberry sauce recipes with ratings and reviews. Remove chicken from crock pot and turn heat to high setting. Stir into sauce in the Add back to crock-pot with chicken and pineapple.
Instructions to make Crock Pot Cranberry Glazed Chicken:
- Put chicken, onion, cranberries and garlic in Crock pot
- In bowl, mix all other ingredients
- Pour over chicken
- Cook on low 6-7 hours (4-5 on high)
- Serve with a fresh green salad and quinoa with toasted almonds and cranberries
Chicken thighs vary in size and weight. This is pretty much the best cranberry sauce in the history of the world. I like it so much I'll eat it right off the spoon. My mom makes batches and batches of it and gives it to her friends for gifts (seriously!) and freezes little. Crockpot Cranberry Chicken Recipe! by thefrugalgirlsrecipes.
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