Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Enjoy This Easy Pasta Salad That's A Winner On Every Level. Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and couldn't be any easier!
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Make ready Pasta salad:
- Prepare Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Take 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Prepare 8 oz thick cut bacon, cooked and chopped
- Make ready 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Prepare 1/4 purple onion, shaved
- Make ready 1/4 purple onion, shaved
- Prepare 5 hard boiled eggs, sliced
- Get 5 hard boiled eggs, sliced
- Take Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Get 2/3 C mayo
- Get 2/3 C mayo
- Prepare 1/3 C olive oil
- Take 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Make ready 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Get 1 Tbsp grated lemon zest
- Prepare 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Take 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Get 1 tsp dried basil
- Make ready 1 tsp dried chives
- Get 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: salt, pepper, sugar
- Get 1/2 tsp each: salt, pepper, sugar
Add the pasta to the boiling water and cook according to package directions. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. You can prep it ahead of time for the easiest, stress free potluck or barbecue side!
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Cook the pasta and peas: Bring a large pot of lightly salted water to a boil. Add the pasta to the boiling water and cook according to package directions. You can prep it ahead of time for the easiest, stress free potluck or barbecue side! What to serve with Creamy Pasta with Bacon and Peas. Side: Serve this up with a simple side salad, dressed with an olive oil and lemon dressing.
So that’s going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!