Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and beans with potatoes and cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Great recipe for Ham and Beans with Potatoes and Cornbread. This is just a good ole country southern meal that I'm used to and my family loves soooo I thought I would share it with you and I wanted to try it in the Instant Pot #Ham #greenbeans #bacon πππ #cornbread Can't tell you how good the. Rinse beans in a large pot; discard shriveled beans and any small stones.
Ham and Beans with Potatoes and Cornbread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Ham and Beans with Potatoes and Cornbread is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ham and Beans with Potatoes and Cornbread:
- Get 1 smoked Ham (or just use a ham steak)
- Prepare Fresh Green Beans (as many as you want)
- Prepare Red potatoes (not too many)
- Make ready 1 pack smoked bacon (reserve the grease)
- Make ready 1 stick butter (cut up)
- Make ready 1 medium onion
- Make ready 4 cloves garlic
- Make ready 2 chicken bouillon cubes (crushed)
- Prepare Water (I used 2 bottled waters)
- Make ready Garlic salt
- Prepare Black pepper
- Make ready 1 tsp white sugar
- Make ready Cornbread
Do the potatoes last or soak them in water so they don't turn brown. When the ham bone is ready to come out , in one hour, remove it. Add one tablespoon of extra virgin olive oil with a little dried thyme, garlic powder and the chopped vegetables to the stock. This includes: Ham & Beans, cornbread, & fried potatoes Cheesy Potato.
Instructions to make Ham and Beans with Potatoes and Cornbread:
- Go through your beans and cut off the ends and cut them the way you like then soak them in water
- Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer
- Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon
- When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe)
- Wash and scrub your potatoes and leave them whole or cut up if too big
- Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later
- Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease
- Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot
- Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook
- When done add bacon pieces and stir ENJOY πππ
- Don't forget to take your corn bread out of the oven !! π
- Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked
Dress up frozen green beans with flavorful diced, smoked ham and new potatoes for a hearty side dish. It's an easy option for busy weeknights. Here is how you achieve that. Southern Style brown beans with ham bone, and extra ham pieces slow cooked to perfection! Leftover beans with ham make the perfect addition to a pot of chili.
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