Caesar Salad
Caesar Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, caesar salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Find Deals on Caesar Salads in Condiments on Amazon. In a bowl or jar combine oil, vinegar, Worcestershire sauce, salt, mustard, garlic and lemon juice. A classic Caesar salad has just a few main ingredients: greens, a creamy dressing, croutons and cheese.

Caesar Salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Caesar Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook caesar salad using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Caesar Salad:
  1. Take Romaine lettuce, leaves separated and cut
  2. Make ready Cherry tomatoes (quartered)
  3. Get Parmesan Cheese (grated)
  4. Prepare Dressing
  5. Take 1 Egg yolk
  6. Get 125 ml Cream
  7. Make ready 50 ml Olive oil
  8. Make ready 1 Garlic (minced)
  9. Make ready 25 g Anchovy
  10. Make ready 20 g Sherry vinegar
  11. Get Salt
  12. Get Pepper
  13. Make ready Croutons
  14. Make ready 2 slices Bread
  15. Make ready Butter
  16. Prepare Salt

Use the side of a knife blade to mash into a paste, then scrape into a medium bowl. A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, this salad was prepared and served tableside. Heat oil in a large skillet over medium heat.

Steps to make Caesar Salad:
  1. Croutons : cut the bread into cubes, toss the bread cubes with butter, and salt. Spread evenly on oven and bake at 100 degree Celsius for 50 min or until crispy
  2. Dressing : whisk all dressing ingredients and season with salt and pepper, keep cool in the refrigerator
  3. Parmesan crisp : spread the grated Parmesan cheese on a baking sheet and bake in oven at 150 degree Celsius for 15 min or until cheese melt and slightly crispy, cheese crisp will turn crispier when cool
  4. In a large mixing bowl, toss gently the lettuce with the Caesar dressing until the lettuce coated with the dressing, season with some salt and pepper
  5. Top with the cherry tomatoes, bread croutons and Parmesan cheese crisp
  6. Alternatively, you can present it cutely like this to impress your guests, enjoy 😋

Cook and stir until brown, and then remove garlic from pan. Break into bite-size pieces, then toss through the salad along with the chicken. A great Caesar salad gets its swagger from a great dressing. Squeamish about raw egg yolks and anchovies? Yolks are what give richness to the emulsion, while anchovies provide a briny blast.

So that is going to wrap this up for this special food caesar salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!