Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna noodle casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Noodle Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Tuna Noodle Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have tuna noodle casserole using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Noodle Casserole:
- Take 2 can Tuna
- Get 8 oz Egg Noodles
- Get 1/2 cup Mayo
- Take 1 can Cream of Mushroom soup
- Prepare 1/2 cup Milk
- Make ready 8 oz Cheese
Instructions to make Tuna Noodle Casserole:
- cook egg noodles
- Combine noodles, tuna, and mayo in baking dish. Heat soup, milk, and 4 oz of cheese until cheese melts. Pour soup mixture over Noodle mixture. Top with remaining cheese.
- Bake @ 350°F for 30 minutes.
So that is going to wrap this up for this special food tuna noodle casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
