Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, " creamy baked spaghetti casserole ". One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
" Creamy Baked Spaghetti Casserole " is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. " Creamy Baked Spaghetti Casserole " is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have " creamy baked spaghetti casserole " using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make " Creamy Baked Spaghetti Casserole ":
- Get 1 lb.spaghetti, uncooked
- Get 3 eggs, beaten
- Take 1 container(15 oz) origanal Ricotta Cheese
- Make ready 1 jar (15oz) Alfredo sause
- Make ready 1 pkg. (8oz) kraft shredded Italian* Five Cheese with a touch of philadelphia
- Make ready 3/4 cup kraft Shredded Parmesan cheese, divided
- Make ready 1 jar (24oz) spagetti sause
Instructions to make " Creamy Baked Spaghetti Casserole ":
- Heat oven to 350° .
- Cook spaghetti as directed. No salt. Mix eggs, ricotta cheese, Alfredo sause, Italian blend cheese and 1/2 cup Parmesan cheese. Blend well.
- Drain spaghetti. Add cheese mixture, toss to coat. Place in 13x9 baking dish . Spray lightly. Cover.
- Bake 30 min. Remove from oven. Let stand 10 min. Meanwhile heat up sause.
- Serve spaghetti topped with sause and remaining Parmesan.
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