Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veggie beef soup instant pot ip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Looking For A Great Soup Recipe? Instant Pot® Vegetable Beef Soup Is Perfect! Swanson® Beef Broth Provides The Rich Base For This Amazing Recipe Along With Tomato Paste Instant Pot vegetable beef soup is a hearty and easy dinner that the whole family will love!
Veggie Beef Soup Instant Pot IP is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Veggie Beef Soup Instant Pot IP is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Veggie Beef Soup Instant Pot IP:
- Take 2 TBSP olive oil
- Prepare 1 1/2 pounds stew meat
- Prepare 1 medium yellow onion diced
- Take 4 TBSP minced garlic
- Get 2 carrots diced
- Make ready 2 celery stalks with leaves diced
- Prepare 4 cups beef broth
- Get 1/2 cup white wine
- Make ready 8.5 oz can cut green beens with juice
- Prepare 8.5 oz can corn with juice
- Take 10 oz can Rotel with juice
- Get 1/4 cup fresh basil chopped
- Get 1 TSP thyme
- Prepare 1 TSP kosher salt
- Make ready 1/2 TSP black pepper
- Prepare Garnishes
- Make ready Croutons
- Make ready Parmesan cheese
You then take it out and sauté the onion and celery, followed by the garlic. Then a dd the meat back into the Instant Pot, along with the carrots, potatoes, broth, water, Worcestershire sauce, and Italian seasoning. This Instant Pot vegetable beef soup is incredibly simple to make! But the final product still delivers in richness and depth of flavor.
Instructions to make Veggie Beef Soup Instant Pot IP:
- Turn instant pot to saute high setting.
- When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
- Add in garlic, carrots, and celery stirring occasionally for another minute.
- Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
- Stir in wine, corn, green beens and Rotel.
- Stir in basil, thyme, salt and pepper.
- Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
- Ladle into bowls and top with crotons and Parmesan cheese.
- Enjoy!
Easily customizable, you can use whatever vegetables you have on hand for a delicious and easy meal! Make a hearty vegetable beef soup in no time with this Instant Pot soup recipe. Goodbye to all day simmering, this is a quick and easy dinner for any busy weeknight. You can even replace white potatoes with sweet potatoes. Get inspired with the more Instant Pot soup recipes here.
So that is going to wrap it up for this exceptional food veggie beef soup instant pot ip recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!