Blueberry Quick Bread
Blueberry Quick Bread

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, blueberry quick bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Blueberry Quick Bread is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Blueberry Quick Bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook blueberry quick bread using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Quick Bread:
  1. Prepare 1/2 cup + 1/4 cup all-purpose flour
  2. Make ready 1 egg
  3. Make ready 1/3 cup fine sugar
  4. Get 2 Tbsp maple syrup
  5. Get 2 Tbsp veg.oil
  6. Prepare 2 Tbsp lemon juice
  7. Prepare 1/2 tsp salt
  8. Take 1/2 tsp Aluminum free baking powder
  9. Make ready 1/8 cup milk
  10. Take 3 cup fresh blueberry
Steps to make Blueberry Quick Bread:
  1. Preheat oven to 350° F.
  2. Combine egg, maple syrup, veg. oil, lemon juice, salt, and fine sugar till blended well. Then, add in 1/2 cup flour and baking powder.
  3. Mix blueberries with 1/4 cup flour till every blueberry coat with flour. Then, gently fold blueberries into the batter.
  4. Pour batter into an 8 in* 4 in* 2 in loaf pan (put a cookie sheet on the bottom and brush oil on the pan), bake for 45-60 minutes or till a toothpick out of the cake center without wet batter.
  5. Cool bread in the pan for 5-10 minutes then transfer it to the wire rack. Wait till the bread completely cool down. Slice and serve.

So that is going to wrap this up for this special food blueberry quick bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!