Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, buffalo shrimp. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Buffalo Shrimp is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Buffalo Shrimp is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook buffalo shrimp using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Shrimp:
- Get 1 1/2 lb extra large raw shrimp, peeled and deveined
- Prepare 1/2 cup mayonnaise
- Get 1/2 cup cold water
- Take 1 FOR COATING SHRIMP
- Get 1/2 cup all-purpose flour
- Take 1/2 cup grated parmesan cheese
- Take 1 tsp cajun seasoning
- Make ready 1/2 tsp black pepper
- Get 1/2 tsp granulated garlic or garlic powder
- Prepare 1 FOR BUFFALO SAUCE
- Take 1/2 cup hot sauce, I used Franks brand
- Make ready 1 tbsp unsalted butter
- Take 1 tsp seasoned rice wine vinegar
- Make ready 4 cup or more oil for frying, I used canola oil
- Make ready 1 Creamy Blue Cheese Dressing and Dip, recipe below
- Prepare 1 Spicy Ranch Dressing / Dip, recipe below
- Make ready 1 TO SERVE WITH SHRIMP
- Get 2 cucumbers, cut into sticks
- Prepare 4 stalks celery, cut into sticks
Instructions to make Buffalo Shrimp:
- In a large bowl whisk mayonnaise and cold water until smooth, add shrimp, mix them to coat with mixture and place in refrigerator while preparing the remaining ingredients
- In another large bowl combine ingredients for coating shrimp, whisk to combine
- In a third bowl combine hot sauce ingredients and heat in microwave just to have butter melted and warm sauce
- Heat oil in dutch oven to 365. Leave enough room in pot for oil to expand.
- Remove shrimp from mayonnaise / water mjxture and place on paper towels to remove excess liquid, but do not dry them
- Add shrimp to bowl with seasoned flour, toss to coat them
- Fry shrimp in hot oil, shaking off excess coating before dropping in oil. Do not crowd shrimp, they need room to cook. Each batch will take 3 to 4 minutes.
- Drain as they come out of oil on paper towels
- Toss with warm sauce
- Remove from sauce with a slotted spoon to a serving platter. Serve with celery sticks, cucumber sticks. Have blue cheese and ranch dip for dipping
https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing https://cookpad.com/us/recipes/348704-creamy-blue-cheese-dressing-and-dip
So that’s going to wrap this up with this exceptional food buffalo shrimp recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!