Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moms famous tuna fish casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mom's Tuna Casserole with chips is one of those classic dishes that was on every dinner table across the country back in the day, including ours. Well on a Friday during Lent, our Mom just happened to be over while Barbara was preparing dinner so she decided to give this easy casserole a try. The Best Tuna Casserole is SO easy to make!
Moms Famous Tuna Fish Casserole is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Moms Famous Tuna Fish Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Make ready 1 16oz bag shell noodles
- Prepare 1 10 oz can cream of chicken
- Take 2 12oz can tuna in water
- Prepare 1 16oz bag frozen peas
- Take 1 bag orignal lays chips
- Make ready 1 13×9 pan
Pour in sauce and mix all through. The mixture should be juicy not dry if it is too dry you will need to add make more sauce. Mom's Tuna Casserole topped with crumbled potato chips is one of those classic dishes that was on every dinner table across the country back in the day. Tuna Fish sandwiches are an iconic childhood food.
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
This recipe brings back so many memories and is a total comfort food. It's got the perfect ratio of. Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg Tuna Casserole is right up there with meatloaf and scalloped potatoes when it comes to comfort food. Nearly any leftovers or any kind of veggies can be tossed right in!
So that is going to wrap it up with this exceptional food moms famous tuna fish casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!