Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker barbecue chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. This slow cooker chicken is so easy to make - everything just goes into the crock pot without any special prep.
Slow Cooker Barbecue Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Barbecue Chicken is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Take 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Take 1 1/2 cups ketchup
- Make ready 3/4 cup brown sugar
- Get 1/4 cup cold water
- Prepare 1 tsp onion powder
- Get 1 tsp hickory flavored liquid smoke
- Prepare 1 tsp apple cider vinegar (white vinegar will do)
- Prepare 1/4 tsp crushed red pepper flakes
- Get 5-6 dashes worcestershire sauce
- Take Salt and pepper to taste (optional, I didn't use any)
Slow Cooker Pulled Barbecued Chicken Sandwiches is an easy recipe for a family friendly meal. At that point, the chicken is removed and pulled apart into shreds. You'll wrap it in foil to keep it warm and moist. Slow-Cooker BBQ Chicken Recipe photo by Taste of Home.
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
In a small bowl, mix ketchup, orange juice, brown sugar, vinegar, oil, parsley, Worcestershire sauce, garlic salt. Home » Recipes » Slow Cooker Recipes » Chicken Recipes » Slow Cooker Barbecue Chicken Pasta. Once the chicken is fully cooked, you will want to just pull it out and shred. Add the whipped cream cheese (this will be easier than regular, so if you can find it use it!) and shredded cheese and. The chicken cooks up so lovely in the slow cooker, fall off the bone tender, and the barbecue sauce and pineapple make a perfectly tangy and sweet When the pan is hot, brown the chicken on all sides.
So that is going to wrap this up with this special food slow cooker barbecue chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!