Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
All healthy diets should include muffins. These muffins can be made with any fruit including berries, apples and bananas. Feel free to use fresh, frozen or dried fruit, depending on what you have on hand.
Healthy muffins is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Healthy muffins is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have healthy muffins using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Healthy muffins:
- Get 1 cup wheat flour
- Get 1 cup oats flour
- Make ready 0.5 cup jaggery
- Take 1 tsp vanilla extract
- Prepare 1 tsp baking powder
- Prepare 0.5 tsp baking soda
- Prepare 0.25 cup oil
- Get 1 cup yogurt
- Take Small piece of butter
- Get Pinch salt
- Take Cardamom seeds
- Prepare Raisins and cashews
- Get Mashed bananas
- Prepare Strawberry for topping
- Take 0.5 tbsp tsp coco powder
Moist, chewy, and not overly dense. You can use any flavor of yogurt, but I prefer plain Greek yogurt. Customize with your favorite nuts or seeds, zucchini or squash, cooked sweet potato, raisins. This banana muffin recipe goes over so well with kids.
Steps to make Healthy muffins:
- In a bowl mix yogurt, vanilla extract. Sieve wheat flour, oats flour, baking powder, pinch salt and baking soda to the same bowl.
- Mix well and add jaggery, oil to it. Mix until no lumps found.
- Now preheat oven at 350F
- Now take a portion of batter and add half of bananas, raisins, cardamom and pour to muffin pan. Add strawberry on top
- Now mix cocoa powder to other portion of batter. Add more jaggery/sugar based on your taste. Mix it with banana, raisins and cardamom.
- Pour it to muffin pan. Add strawberry as a topping
- Now place the muffin pan in oven and bake it for 25 minutes.
- Once prepared let it cool for 10 minutes. Remove it and serve hot
Not only are these banana bread muffins like cupcakes, but they're ready, start to finish, in just half an hour! —Lorna Greene, Harrington, Maine. Muffins have a bad reputation of being very high in calories, fat and sugar. Muffins are an easy, portable breakfast choice (just grab and go)… but the amount of sugar and oil found in most muffin recipes puts them firmly in the junk food category. This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways: Toasted oatmeal replaces bleached white flour. This healthy muffin recipe for weight loss, which also happens to be vegan, features coconut flour, ground flax, mashed banana, and sunflower seed butter, and absolutely zero nuts.
So that is going to wrap it up for this exceptional food healthy muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
