Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my tuna caserole… One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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My tuna caserole.. is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. My tuna caserole.. is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have my tuna caserole.. using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My tuna caserole..:
- Take 1 1/2 cup milk
- Make ready 1 packages egg noodles
- Take 1 can ..The big can of albacore tuna
- Get 1 large jar of Ragu cheese sauce
- Get 1 can cream of celery
- Make ready 1/2 cup Mozzarella shredded cheese, that all I had.
- Get 1 medium onion
- Take 1 butter
- Take 1/3 cup bread crumbs
Heat oil and butter in a Dutch oven over medium-high heat until butter melts. Tuna casserole is one of those dishes that you just can't help but love. It's the ultimate comfort food from my childhood. I remember spending summers at my grandma's and my aunt always making a delicious pan of tuna noodle casserole.
Instructions to make My tuna caserole..:
- I kind of cooked the onions in butter til clear. Don't know why but I did.
- mix all ingredients in a bowl except the mozzarella cheese and bread crumbs
- preheat oven to 400
- place mixture in a casserole dish sprinkle cheese and bread crumbs over the top.
- Bake for about 20 mins. or so.. Browned the top by placing oven on broil right before taking it out.
It takes me back to those day and I have such fond memories. I also topped the casserole with a delicious crunchy topping made with Panko bread crumbs, Parmesan cheese, smoked paprika (<- quickly becoming my favorite pantry staple), fresh parsley, and, of course, a little butter for flavor and browning. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings. I will no longer make fun of tuna casserole and proudly add this to my go-to easy family dinner menu! My family when I told them things casserole tonight, turned up their noses… THEY LOVED IT!!
So that’s going to wrap this up for this special food my tuna caserole.. recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
