Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nashville hot chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Nashville Hot Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Nashville Hot Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
Whisk buttermilk, pickle brine, hot sauce, and egg together in a mixing bowl. Pour marinade over chicken and stir to ensure each piece is thoroughly coated. Repeat until all chicken is breaded.
To get started with this recipe, we must first prepare a few components. You can cook nashville hot chicken using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nashville Hot Chicken:
- Get 8 Chicken breast (bone less/skinless)
- Prepare 2 Tbs Sea salt
- Take 1 Tbs Pepper
- Take 2 eggs
- Take 3 Tbs Tabasco sauce
- Prepare 1 cup Buttermilk
- Prepare 1 cup Vegetable oil
- Make ready 5 Tbs Cayenne pepper
- Get 2 Tbs Chili powder
- Make ready 2 Tbs Brown sugar
- Make ready 1 tsp Garlic powder
- Get 1 tsp Paprika
It's definitely enjoyed in my neighboring state of Virginia. The crispy chicken is covered with a deliciously spicy sauce and is absolutely scrumptious. Dredge the chicken in the flour mixture, then dip in the milk mixture, then in the flour mixture again, shaking off the excess after each step. Featuring a perfect blend of spicy cayenne and smoked paprika, Nashville Hot is available in tenders, Chicken Littles™, and Extra Crispy™ chicken.
Steps to make Nashville Hot Chicken:
- Cut chicken breast in half so you end up with 2 thin breasts. Sprinkle the salt and pepper over cut up chicken. Leave in bowl covered for 2 hours in fridge.
- Combine eggs, hot sauce, and milk in a bowl
- Put flour in another bowl. Set up for dredging. Dip chicken in flour, then milk mixture, then again in flour.
- Deepfry at 350°F for 8 minutes. Place on paper towel to remove excess oil.
- In a separate bowl combine oil, cayenne, brown sugar, chili powder, garlic powder, and paprika. Mix well.
- Brush mixture on cooked chicken and serve.
Try it in a Nashville Hot basket today with your choice of Extra Crispy™ chicken or Extra Crispy™ tenders, mashed potatoes, biscuit, and pickles! Whisk eggs, buttermilk, and hot sauce in a large bowl. Nashville hot chicken involves basting fried chicken with a heavily spiced lard mixture. In the name of efficiency, it's just as easy to use the oil in which you just fried your chicken. Monitor the oil's temperature using a candy or deep-frying thermometer.
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