Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut balls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Coconut Balls is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Coconut Balls is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook coconut balls using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut Balls:
- Take Filling
- Get 2 1/2 lb Coconut
- Prepare 1 can Eagle Brand Milk
- Take 2 1/2 lb Powder Sugar
- Make ready 8 oz Cream Cheese
- Get Coating
- Prepare 1/2 each Cooking Wax
- Prepare 3 small Bags of Chocolate Chips
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Steps to make Coconut Balls:
- Combine all filling ingredients and chill.
- Using two pots fill one with water and heat to boil. Using a smaller pot combine chocolate chips and wax then place in boiling water. Stir until liquified.
- Roll filling into balls and dip in hot chocolate. Once covered place on wax paper to cool.
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