Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chorizo goulash, american style. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chorizo Goulash, American Style is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chorizo Goulash, American Style is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have chorizo goulash, american style using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chorizo Goulash, American Style:
- Prepare Pasta
- Prepare 1 pound elbow macaroni pasta
- Make ready 4 quarts water
- Prepare 2 teaspoon salt
- Prepare 1 tablespoon extra Virgin olive oil
- Prepare Sauce
- Make ready 30 ounces tomato sauce
- Get 15 ounce diced tomatoes
- Make ready 1/2 teaspoon oregano
- Get 1/2 teaspoon basil
- Make ready 1/2 teaspoon onion powder
- Prepare 1/2 teaspoon ground black pepper
- Take 1 tablespoon sugar
- Make ready To taste salt
- Get Ground beef
- Get 2 pounds ground chuck
- Make ready 1 medium onion diced
- Get 1/4 cup chopped parsley flakes
- Make ready 1/4 teaspoon granulated garlic powder
- Make ready Chorizo
- Get 1/3 pound mild Chorizo sausage
Steps to make Chorizo Goulash, American Style:
- Boil the water with salt and olive oil. Add the pasta and cook till done per instructions on package. Drain.
- Brown the beef with the onions add the spices. Break the beef up to get the beef to be all throughout the goulash.
- Set aside when done.
- Make the sauce. Adjust flavors to your liking.
- Cook the Chorizo
- Mash it up well as its cooking
- Add the beef to the sausage.
- Add the sauce to the meat.
- Mix the pasta with the meat sauce.
- Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food chorizo goulash, american style recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
