Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, peachy country style pork ribs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Peachy Country Style Pork Ribs is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Peachy Country Style Pork Ribs is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have peachy country style pork ribs using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Peachy Country Style Pork Ribs:
- Make ready 2 pounds country style pork ribs
- Make ready 4 large peaches
- Take 1 cup peach preserves/jelly
- Make ready 1 teaspoon salt divided
- Prepare 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon ground smoked paprika
- Take 1 teaspoon minced garlic
- Take 1/2 cup water
Steps to make Peachy Country Style Pork Ribs:
- Preheat oven 400 degrees Fahrenheit
- For the peaches peel and remove the pit. Dice the peaches and put in a pot with the water and half the salt.
- Season the ribs with the spices except the garlic, and use the rest of the salt.
- Heat an oven safe skillet and sear the ribs till browned on all sides.
- Add the peach preserves to the diced peaches, mix well till thickened.
- Add the garlic and mix well.
- Pour over the ribs and coat each rib.
- Put into the oven till done.
- Let rest for 10 minutes
- Serve, I hope you enjoy!
So that’s going to wrap it up with this exceptional food peachy country style pork ribs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
