Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, basil tomato soup (instant pot). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Instant Pot Fresh Tomato Basil Soup is the most delicious way to use up your summer bounty of garden fresh tomatoes and basil! We love the fresh, rich flavor of this pressure cooker tomato basil soup. Add some crispy croutons and you will have a healthy, tasty meal!
Basil Tomato Soup (Instant Pot) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Basil Tomato Soup (Instant Pot) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook basil tomato soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basil Tomato Soup (Instant Pot):
- Make ready 1 tbspn butter
- Get 1 small onion
- Take 2 cloves minced garlic
- Take 1 (28 oz) can basil, garlic, & oregano diced tomatoes
- Take 2 cups chicken broth
- Get 1 cup water
- Get 3/4 cup basil sliced
- Get 1 tspn salt
- Make ready 1 tspn pepper
- Take 1/2 tspn oregano
- Make ready 2-4 dash Parmesan cheese grated
- Take 2 pinch red pepper flakes
- Prepare 1/2 cup heavy cream
Just a touch of heavy cream gives the soup richness without too many calories. To begin this recipe, dice one medium onion, two large celery stalks, and two large carrots. Sauté these in a bit of olive oil using the Instant Pot's sauté setting. Easy Tomato and Basil Soup (Instant Pot and Slow Cooker Soup), is loaded with tomatoes, cheese, fresh basil, cream, and garnished with garlic basil parmesan cheese crisps.
Steps to make Basil Tomato Soup (Instant Pot):
- Chop onion and sauté with garlic in butter until translucent using instant pot.
- Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
- Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
- Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
- VOILA! Take a cooksnap & let us know what you thought!
It is super delicious, easy to make, and destined to be your new favorite soup! One soup - three methods - instant pot, slow cooker, and traditional stovetop. All three make a tasty tomato soup that is healthy, low carb, has. This recipe for Instant Pot Creamy Tomato Basil Soup is very easy to make and absolutely delicious. Then they go in your Instant Pot and saute for a few minutes.
So that’s going to wrap this up for this exceptional food basil tomato soup (instant pot) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
