Green Beans (Instant Pot)
Green Beans (Instant Pot)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, green beans (instant pot). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Green Beans (Instant Pot) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Green Beans (Instant Pot) is something that I have loved my entire life. They’re fine and they look fantastic.

Our Cheesy Green Bean And Rice Casserole Is Perfect For Any Busy Day Or Night. Steaming fresh green beans in the pressure cooker is about the simplest way to make green beans. It only takes a few minutes and the green beans turn out crisp tender every single time.

To get started with this recipe, we must prepare a few ingredients. You can cook green beans (instant pot) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Beans (Instant Pot):
  1. Make ready 1 can green beans (drained)
  2. Take 1 tablespoon sweet bbq sauce
  3. Get 1 teaspoon brown sugar
  4. Prepare 1 teaspoon garlic powder or garlic salt
  5. Take 1 teaspoon soy sauce
  6. Get 1 teaspoon butter
  7. Take 1/4 small onion (thinly diced)

Using a garlic press is an easy way to add flavor to your green beans. When making a large meal for several people, the stove top becomes a busy space. Ensure to coat the oil over the whole bottom of the pot. Do not let the garlic burn.

Steps to make Green Beans (Instant Pot):
  1. Add all ingredients to instant pot and stir.
  2. Place Instant Pot into manual pressure cooking mode and set timer for 10 mins minutes.
  3. Release pressure. Allow to cool to desired temperature. Serve.

Instant Pot Green Beans and Potatoes. One of our favorite side dish recipes to date, and an EASY one at that! Well this Instant Pot Fresh Green Beans recipe is going to take that all day cook time down to mere minutes! And as much as I dreaded breaking beans as a kid, now I love it because it takes me back to Momma and Gramma's kitchens. This is a recipe that will make your mom and grandma proud!

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