Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, copycat olive garden salad dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Find Deals on Salad Dressing Olive Garden in Condiments on Amazon. You can enjoy your Olive Garden salad dressing for about ten days if stored in an airtight container in the refrigerator. Another great use for the Olive Garden salad dressing is as a marinade for vegetables or even meats that you might like to grill.
Copycat olive garden salad dressing is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Copycat olive garden salad dressing is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook copycat olive garden salad dressing using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Copycat olive garden salad dressing:
- Get 3/4 C vegetable oil
- Prepare 1/4 C olive oil
- Prepare 1/4 C water
- Take 1/3 C white vinegar
- Prepare 1/2 Tbsp mayonnaise
- Prepare 1/2 tsp dried Italian seasoning
- Get 1/2 tsp sugar
- Make ready 1/3 tsp garlic powder
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 1 pkg Italian dressing and seasoning mix
- Get 1/4 C grated parmesan cheese
It's simple and quick to make with nearly universal appeal! The secret to your favorite soup, salad, and breadsticks combo is yours for the taking—and enjoying at home, anytime you want. Combine salad mix, olives, pepperoncini, onion, tomatoes, and croutons in a large bowl. Drizzle salad with dressing; toss to coat.
Steps to make Copycat olive garden salad dressing:
- Mix all ingredients in a blender or in a bowl with a whisk. Store in an airtight jar or bottle.
- Refrigerate for 1-2 hours before serving. The dressing will last about 2 weeks.
In a large glass or wooden salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini, tomatoes, and croutons. Add dressing and toss to combine. Serve with fresh Parmesan cheese and black pepper to taste. The dressing, which is essentially a creamy Parmesan Vinaigrette, is a close copycat to the famous Olive Garden dressing. We serve this salad all the time, alongside our other favorite go-tos like Crispy Baked Chicken Thighs, Baked Pork Chops and Million Dollar Spaghetti.
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