Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesesteak stuffed peppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesesteak Stuffed Peppers is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesesteak Stuffed Peppers is something which I have loved my entire life. They’re fine and they look wonderful.
Meanwhile, in a large skillet over medium-high heat, heat oil. Repeat with the rest of the steak, then the rest of the peppers and onions. Place a whole slice of provolone on top of each pepper.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesesteak stuffed peppers using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheesesteak Stuffed Peppers:
- Take 6 Red Bell Peppers
- Get 1 lb flank steak
- Make ready 1 tbsp olive oil
- Get 1 tbsp paprika
- Prepare 1 tbsp garlic powder
- Take 1 tsp pepper
- Prepare 2 tsp salt
- Take 2 tbsp Worcestershire sauce
- Get 2 tbsp butter
- Make ready 3 onions sliced
- Get 3 green bell peppers
- Prepare 15 slices provolone cheese
- Prepare 2 tbsp parsley
Slice roast beef into thin strips and add to the onion/mushroom mixture. Meanwhile, in a large pan over medium-high heat, heat oil. Add onions and mushrooms and season with salt and pepper. Philly cheese steak-stuffed bell peppers are a lighter option.
Instructions to make Cheesesteak Stuffed Peppers:
- Preheat oven to 400
- Cut steak into 1/8 strips
- In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce.
- Mix well and cook meat through. Move only meat to bowl.
- Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute.
- Cut off top of red peppers and remove core and seeds.
- Cut 9 slices of provolone in half.
- Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese.
- Bake for 30 minutes then top with parsley.
All the flavors of the cheese steak and no bread! This easy-to-make recipe is a family favorite. How to make the Philly Cheesesteak Stuffed Peppers? Heat a large skillet to high heat. Spray with cooking spray and place seasoned top sirloin in pan.
So that’s going to wrap it up for this special food cheesesteak stuffed peppers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
