BLT Pasta Salad with Chicken & Ranch Dressing
BLT Pasta Salad with Chicken & Ranch Dressing

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blt pasta salad with chicken & ranch dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

BLT Pasta Salad with Chicken & Ranch Dressing is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. BLT Pasta Salad with Chicken & Ranch Dressing is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook blt pasta salad with chicken & ranch dressing using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make BLT Pasta Salad with Chicken & Ranch Dressing:
  1. Get 200 g uncooked bow tie pasta
  2. Make ready 200 g cos lettuce leaves, torn
  3. Take 3 rashers bacon
  4. Prepare 2 x medium tomatoes, small dice
  5. Take 300 g chicken thigh fillets, into strips
  6. Prepare 2 Tbsp soy sauce
  7. Take 1 Tbsp oyster sauce
  8. Get 2 tsp minced garlic
  9. Make ready 1 tsp dried rosemary
  10. Make ready (Ranch dressing ingredients) you will have some leftover
  11. Prepare 1/4 cup good quality mayonnaise
  12. Take 1/2 cup sour cream
  13. Take 1/2 cup butter milk
  14. Prepare 2 cloves garlic, minced
  15. Make ready 2 tsp lemon juice
  16. Get 1/2 tsp cracked black pepper
  17. Prepare 1/2 tsp ground sea salt
  18. Make ready 1 & 1/2 tsp dried dill leaves
  19. Get 1 & 1/2 Tbsp chopped fresh chives

The flavors are amazing and this salad is the perfect thing to share with family or bring to a backyard barbecue. Featuring all the fun fixings for a BLT chicken sandwich, this salad is so lovable. I can prep the ingredients ahead of time and just throw it together at the last minute. Barbecue sauce in the dressing gives it unexpected flavor.

Instructions to make BLT Pasta Salad with Chicken & Ranch Dressing:
  1. Slice chicken- throw in a bowl with soy & oyster sauces, garlic and rosemary. Allow to marinade while you move onto other elements.
  2. Turn oven on to 180*C. Lay bacon on a wire rack and bake until crunchy and browned. Allow to cool, chop roughly and set aside.
  3. Cook pasta as per packet directions until al dente, rinse under cold water, drain and set aside.
  4. Throw you dressing ingredients into a mixing jug. Mix well with a fork and set aside.
  5. Now back to the chicken. I had some bacon fat from the baked bacon earlier. Fry in batches until browned and allow to cool.
  6. Now it's as simple as throwing all the different elements together into a large salad bowl. Top with as much dressing as you desire and tuck in. Simple idea, but of prep but very nice result. Enjoy!

Even picky eaters love my chicken salads. —Cindy Moore, Mooresville, North Carolina BLT Pasta Salad Variations. While I love this salad as-is, you can add other ingredients to the mix to make it more of a main course meal. Protein: Add diced cooked chicken, shrimp, cubed cheddar cheese or ham for a heartier salad. Drain, and rinse under cold water to cool. Once cooked, remove from the pot and shred with a fork and knife.

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