Cajun Shrimp Pasta with Sausage
Cajun Shrimp Pasta with Sausage

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp pasta with sausage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Pasta with Sausage is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Cajun Shrimp Pasta with Sausage is something which I’ve loved my entire life.

How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.

To begin with this recipe, we have to prepare a few components. You can have cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:
  1. Take 2 lbs raw shrimp
  2. Prepare to taste Salt and pepper
  3. Take 2 tsp Cajun seasoning
  4. Get 1 tsp oregano
  5. Make ready 2 Tbs olive oil
  6. Make ready 1 lbs sausage sliced (I used hot links)
  7. Get 1 onion diced
  8. Prepare 2 tsp brown sugar
  9. Make ready 5 tsp Cajun seasoning
  10. Take 3 cloves garlic minced
  11. Get 2 can crushed fire roasted tomatoes
  12. Get 2 cup chicken broth
  13. Make ready 2 h cup heavy whipping cream
  14. Make ready 1.5 cup parmesan cheese grated
  15. Get Angel hair pasta
  16. Get Parsley

Looking for something a little different for dinner tonight? Cajun Shrimp Pasta will satisfy a crowd! Spicy Andouille Sausage, and Cajun Shrimp on top of a creamy bed of noodles and fresh veggies, for a filling weeknight meal that will impress even the pickiest eaters! This version of Cajun Shrimp and Sausage Pasta is an AIP and Paleo, healthified spin on a Southern classic.

Instructions to make Cajun Shrimp Pasta with Sausage:
  1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
  2. Heat skillet with olive oil and cook shrimp.
  3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
  4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
  5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
  6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
  7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
  8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
  9. Tip with a little more parmesan cheese and parsley.

I've swapped out some of the ingredients to make this a dish you'll never feel guilty for eating. Here are some of the healthy swaps and tasty ingredients Seriously, guys. This Cajun shrimp and sausage pasta is magical. It is guaranteed to brighten your evening mood after a hard day at work. Oh, I forgot to mention that it's one-pot so you'll avoid a pile of dishes in the sink.

So that’s going to wrap this up with this special food cajun shrimp pasta with sausage recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!