Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Spaghetti is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Baked Spaghetti is something which I have loved my entire life.
Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan. You make baked spaghetti almost the same way you would make lasagna. It's a layered, baked casserole with a tomato-based meat sauce, mozzarella, ricotta, and Parmesan cheeses, and pasta.
To get started with this recipe, we must first prepare a few ingredients. You can have baked spaghetti using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spaghetti:
- Get 1 pound ground beef, cooked, crumbled and drained
- Prepare 1 jar pasta sauce
- Make ready Half block cream cheese at room temp
- Get Half a box spaghetti noodles. Cooked according to directions
- Get 2 cups shredded cheddar cheese
We really enjoyed this for dinner. I think it would be a great meal to take for a shut-in or a new neighbor. This baked spaghetti contains layers of meat sauce, spaghetti, and cheese baked until bubbly. Very kid-friendly and quick and easy for the cook.
Instructions to make Baked Spaghetti:
- Mix cooked beef with sauce and cream cheese over medium high heat until cheese melts into the sauce and is smooth.
- Toss noodles in the sauce then pour into a large baking pan. Top with shredded cheese and bake at 350 until bubbly and top begins to brown.
- I sprinkled parsley on top for some color after I pulled from the oven.
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