Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, dark sauce belly fish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dark sauce belly fish is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Dark sauce belly fish is something which I have loved my entire life.
The Best Pork Belly Sauce Recipes on Yummly Sticky Chinese Pork Belly, Pork Belly With Honey Garlic Sauce, Pork Belly Fries. dark soy sauce, pork belly, garlic, oil, water. Fish sauce soaked pork belly Fish sauce soaked pork belly is a delicious dish not only on Tet holiday but also in the daily family meals.
To get started with this recipe, we must prepare a few components. You can have dark sauce belly fish using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dark sauce belly fish:
- Prepare 5 thick slice of belly fish
- Get 3 slice ginger
- Get 1 stalk spring onion cut about 3cm
- Make ready seasoning
- Take wine
- Take cornstarch
- Take 1 tsp dark soy sauce
- Prepare 2 tsp light soy sauce
- Take 1 tsp sugar
- Make ready 4 tsp water
It is a quest reward from Fish in a Bucket. In the Food & Drinks category. An item from Classic World of Warcraft. Always up to date with the latest patch. (Previously, we have made pineapple fried rice and salted fish bones curry.) We have also been reminiscing our fond memories of our late parents—sharing Here is my family recipe of braised pork belly in soy sauce or tau yew bak.
Steps to make Dark sauce belly fish:
- Seasoning belly fish with wine and wrapped with cornstarch
- Fried belly fish til golden color and put ginger in
- Mix together other seasoning and pour it in
- Wait until the fish coler change and flip it over
- Add spring onion in last minute and done!
It's a savory dish that goes extremely well with steamed white rice. Most relevant Best selling Latest uploads. Combine oyster sauce, fish sauce, soy sauce, dark soy sauce and palm sugar in a small mixing bowl and set aside. I like to purchase palm sugar in a jar, so I can add some water and let them sit for over a week. Mix your choice of protein (I used shrimp and pork belly), fish sauce, garlic and white.
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