Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, philly cheesesteak brats. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Philly Cheesesteak Brats is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Philly Cheesesteak Brats is something which I have loved my entire life.
Philly cheesesteaks are iconic—and for good reason. This is our version of the sandwich, and it Most places in Philly will have both as options so no need to stress if you want Provolone or even. The Best Cheesesteaks in Philly (With a Few Caveats).
To get started with this recipe, we have to prepare a few ingredients. You can cook philly cheesesteak brats using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Brats:
- Take 4 fresh made brats
- Take 1/2 cup water
- Prepare 2 tbs butter
- Prepare 1 large green bell pepper - chopped
- Make ready 1 medium yellow onion - chopped
- Take 4 brat buns or hoagie rolls
- Get Sliced American cheese and/or your favorite cheese sauce
Everything you ever read about Philly cheesesteak sandwiches says that the only real cheesesteaks are to be found in Philadelphia itself. Here in Philly and surrounding areas, the best cheesesteaks use Amaroso Rolls. The rolls are crusty on the outside and nice and fluffy on the inside. If you don't live in this area though.
Steps to make Philly Cheesesteak Brats:
- Heat a large skillet over medium-high heat. When hot add about 1 tbs oil and swirl to coat.
- Add brats Sear to brown on both sides. Add 1/2 cup water. Cover. Reduce heat to medium-low and simmer until cooked through. Ours took about 15 minutes, but they were huge specialty brats from our local grocer.
- While brats cook melt 2 tbs butter in a separate skillet over medium-high heat. Add pepper and onion and cook until tender and beginning to caramelize, about like what is shown here. Season to taste while cooking of course.
- When brats are cooked turn off heat. Let rest 5 minutes. Assemble as shown in recipe photo. Side note, in the photo I sliced mine because the brats we bought were huge. You do not have to slice yours. Enjoy!
What's the best cheesesteak in Philly? Asking that question beats any ice breaker, opening line, or fight-starter in this town. Everyone has a favorite and opinions for days. The good news: It's easy to. I'll show you how to make the best Philly cheesesteak w/ this easy recipe - but which cheese will win? **We're really sorry (you didn't get to this episode.
So that’s going to wrap this up with this exceptional food philly cheesesteak brats recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
