Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's ez chicken fried steak & sides. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now. Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog.
Mike's EZ Chicken Fried Steak & Sides is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mike's EZ Chicken Fried Steak & Sides is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
- Prepare ● For The Meat [fried]
- Get 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
- Prepare ● For The Flour Dredge [whisk well]
- Take 2 Cups AP Flour
- Get 1/2 Cup Panko Bread Crumbs
- Get 1 tsp Hot Paprika
- Get 1/2 tsp Cayenne Pepper
- Take 1 tsp Granulated Garlic Powder
- Get 1 tsp Granulated Onion Powder
- Get 1 tsp Fresh Ground Black Pepper
- Get 1 tsp Creole Seasoning
- Take 1 tbsp Dried Parsley
- Prepare ● For The Egg Coating Mixture [whisk well]
- Make ready 2 LG Egglands Best Eggs
- Take 1 Cup Whole Milk Or Buttermilk [more if needed]
- Make ready ● For The Sweet Corn [microwaved]
- Prepare 2 Cans Sweet Corn [fully drained]
- Get 2 tbsp Sweet Butter
- Prepare 1 tbsp Dried Parsley
- Prepare 1 tbsp Dried Chives
- Make ready to taste Salt
- Make ready ● For The Mashed Potatoes [microwaved]
- Prepare 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
- Take ● For The White Southern Gravy [whisk very well while simmering]
- Take 2 Packages White Country Gravy [your choice of brand]
- Prepare as needed Whole Milk Or Water [as per manufactures directions]
- Take ● For The Oils [as needed - just enough to fry meat]
- Prepare Vegetable Oil
- Get 2 tbsp Salted Butter
- Take ● For The Sides [as needed]
- Take Your Favorite Hot Sauce
- Get Texas Sliced Buttered Toast
- Make ready Over Easy Fried Eggs
- Make ready Instant Fried & Browned Hashbrowns
WHEREAS, Texans are renowned for their love of chicken fried steak, that exceptional dish that elevates the hearty flavor of beef to new heights by coating it in batter and breading and frying it until the ingredients are. Chicken Fried Steak is a traditional Southern dinner, but I've taken this classic dish and cooked it in my Air Fryer. I love having a comforting meal without all Few thing say comfort food like Chicken Fried Steak! This recipe gives you delicious, breaded steak goodness in no time thanks to your air fryer!
Instructions to make Mike's EZ Chicken Fried Steak & Sides:
- Here's the bulk of what you'll need.
- Wait for the oils to heat up well without burning your butter.
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
- Fry on both sides for 2 minutes until crispy and golden brown.
- Drain on thick paper towels.
- Make your white gravy as per manufactures directions. Whisk constantly while simmering.
- Heat up your corn in the microwave with butter, dried parsley and salt to taste.
- Microwave your potatoes and stir well half way thru.
- Enjoy!
When we cut our deer loins up for steaks, we cube them with a machine. So, actually it is tenderized twice, where the pattern on meat is cubed. Serve hot with mashed potatoes & white gravy. This has absolutely no deer taste. It tastes just like the normally chicken fried steak without the gristle.
So that’s going to wrap it up with this special food mike's ez chicken fried steak & sides recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
