Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pork belly sub. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pork Belly Sub is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pork Belly Sub is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pork Belly Sub:
- Get 1/2 pound fresh pork belly
- Take 2 buns hoagie
- Get As needed pickled Cucumber slices
- Take As needed mayonnaise
- Make ready 2/3 cup shredded colby jack cheese
- Prepare 2-1/2 tablespoons sautéed onions see my recipe
Steps to make Pork Belly Sub:
- Get the pork belly and slice it.
- Fry the fresh pork belly.
- Turn as needed
- When crispy move to a paper towel to absorb excessive amounts of oil.
- Heat a pan add the butter to it. Just enough to coat the bottom of pan.
- Fry the bread in the butter
- Add cheeses to the top. Put into the broiler
- Ready to serve. I hope you enjoy!
So that’s going to wrap this up for this exceptional food pork belly sub recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
