Mexican Spaghetti Frittata
Mexican Spaghetti Frittata

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mexican spaghetti frittata. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Nella frittata di spaghetti, come in qualsiasi frittata, gli ingredienti possono essere fantasiosamente sostituiti a seconda dei gusti: potreste optare per del prosciutto cotto o crudo al posto della pancetta. Spaghetti with tomato sauce gets a new home: in a frittata. A complete meal for your next brunch that is sure to please everyone.

Mexican Spaghetti Frittata is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mexican Spaghetti Frittata is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mexican spaghetti frittata using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Spaghetti Frittata:
  1. Make ready 1 cup cooked spaghetti
  2. Prepare 1/4 cup taco seasoned ground beef
  3. Prepare 1/4 cup refried beans
  4. Prepare 1/4 cup reduced fat Mexican blend cheese
  5. Get 2 eggs

This Spaghetti Frittata is the most genius way to use up leftover pasta. Just three steps to a scrumptious Mexican dinner! The Best Mexican Frittata Recipes on Yummly Mexican Frittata, Mexican Turkey Frittatas, Sheet Pan Mexican Frittata.

Instructions to make Mexican Spaghetti Frittata:
  1. Preheat oven to 350°
  2. In a bowl, whisk eggs well. Add spaghetti, beans and beef one at a time and stir until well combined.
  3. Transfer to oven safe dish and top with cheese.
  4. Bake for 20-30 minutes (depending on size of baking dish) until eggs are set to your preference.
  5. Serve with your favorite salsa, chopped jalapenos and a dollop of sour cream.

I've made a frittata before but with diced potatoes instead of the spaghetti. Being diabetic I was afraid to eat too much for fear of the potatoes jacking. La frittata di spaghetti, chiamata anche genericamente frittata di pasta, è una golosità della cucina napoletana, di solito creata con gli avanzi: la pasta al sugo della sera prima, un po' di formaggio. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Die Spaghetti, die Petersilie und die Pilzmasse unterrühren.

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