Japanese Niku Maki the Vegetables wrapped in Pork Belly
Japanese Niku Maki the Vegetables wrapped in Pork Belly

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, japanese niku maki the vegetables wrapped in pork belly. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Niku Maki the Vegetables wrapped in Pork Belly is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Japanese Niku Maki the Vegetables wrapped in Pork Belly is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook japanese niku maki the vegetables wrapped in pork belly using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Niku Maki the Vegetables wrapped in Pork Belly:
  1. Prepare 100 g Thinly cut Pork Belly
  2. Get 4 Asparagus (or any vege you like)
  3. Take 1/2 Carrot (or any vege you like)
  4. Prepare ☆Seasoning ☆
  5. Make ready 1 small pinch of Salt
  6. Prepare 1 small pinch of Black pepper
  7. Get ☆Sauce☆
  8. Prepare 1.5 Table Spoon Soy Sauce
  9. Take 1.5 Table Spoon Mirin
  10. Prepare 1 Table Spoon Cooking Sake
  11. Get 2 Tea Spoon Sugar
Instructions to make Japanese Niku Maki the Vegetables wrapped in Pork Belly:
  1. Season Pork Belly with a small pinch of salt and black pepper. On both sides.
  2. Wrap the vegetable with seasoned Pork Belly.
  3. Heat a frying pan to medium high, and fry Vege wrapped pork belly until brown.
  4. Turn the heat to low, and add all the ingredients off Sauce, and coat the meat with sauce thoroughly, and cook for 2〜3 minutes.
  5. Cut into 3〜4 cm (about 1.5 inch) to plate. Pour some sauce over it, and serve.

So that is going to wrap it up for this special food japanese niku maki the vegetables wrapped in pork belly recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!