Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cube steak & gravy instant pot ip. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Cube Steak & Gravy Instant Pot IP is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cube Steak & Gravy Instant Pot IP is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cube steak & gravy instant pot ip using 14 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Cube Steak & Gravy Instant Pot IP:
- Take Dredge
- Take 1/2 cup flour (ap)
- Get 1 tsp. Salt
- Take 1 tsp. Pepper
- Get 2 tsp. Garlic powder
- Take 1/4-1/2 tsp. Cayenne (optional)
- Take Main
- Prepare 3/4 pounds cube steak
- Make ready 1 gravy packet
- Make ready 1/2 large onion
- Get 1 tsp. Salt
- Prepare 1 tsp. Pepper
- Prepare 1/4-1/2 tsp. Cayenne (optional)
- Take 1 1/2-2 cups broth
Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat. Cube steak is so simple to make and tastes SO good! It is an irresistible steak that is so filling and easy to make.
Instructions to make Cube Steak & Gravy Instant Pot IP:
- Mix dredge ingredients in whatever container you wish.
- Cut your cube steak how you like, I like bite sized pieces.
- I just toss it in the dredge until coated.
- Chop half an onion, I like this long, but do what you like.
- Set your IP to saute
- Add 2-3 Tbl. Oil to the liner. Once hot, put in your floured meat and brown it.
- Once your meat is just browned, add your onions.
- Keep stirring until the onions just turn a little
- I happened to buy this gravy, use what you like.
- Add your gravy and broth to the mix in the liner. Give it a stir.
- Set your IP to pressure cook for 15 minutes
- Quick Release (QR) pressure when time is up
- Stir the contents, check the gravy. You may add a corn starch slurry now, if you want it thicker, or take a stick blender to it if that's the way you roll. Mine was thinner than I like, but my wife requested thinner gravy this go round, she won 😉
- We served this with a potato and cauliflower mash which is posted also.
Cube steak is a tenderized meat that is full of flavor. A quick and easy dinner is just what is needed on a busy weeknight and this cube steak recipe is going to be one you make over and over again. The Best Cube Steak Recipes on Yummly Berdean's Cube Steak, Onion Mushroom Cube Steak, Fork Tender Cube Steaks In Gravy Cube steak or cubed steak is a cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process (called "cubing").
So that’s going to wrap this up for this exceptional food cube steak & gravy instant pot ip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!