Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, light and delicious potato salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Light and Delicious Potato Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Light and Delicious Potato Salad is something that I have loved my entire life. They’re fine and they look wonderful.
A light and easy potato salad with a Greek-style olive oil dressing can be served immediately or Best potato salad I've ever tasted or made. I cut the potatoes then boil them Even though I didn't have any green onions and had to use fresh chives instead this is DELICIOUS. Toss sliced red potatoes together with olive oil, red wine vinegar, lemon juice and other savory spices.
To get started with this particular recipe, we have to first prepare a few components. You can have light and delicious potato salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Light and Delicious Potato Salad:
- Make ready 4 Potatoes
- Make ready 1/4 Onion
- Get 1 to 2 leaves Lettuce
- Prepare 1/2 of one Cucumber
- Take 1 pack Imitation crab sticks
- Take 1 1/2 tbsp ☆Vinegar
- Make ready 4 tbsp ☆Mayonnaise
- Prepare 2 tsp ☆Whole grain mustard
- Make ready 1 Salt and pepper
Simpler and tastier than many old-fashioned potato salads, this version features a fresh lemon-and-oil-based dressing instead of a mayo-l. Hundreds of delicious recipes, paired with simple sides Try to toss the potatoes in the dressing while they're still a bit warm—they'll absorb more flavor that way. Easy and delicious, this is really the best potato salad ever. This recipe for Dill Potato Salad is just such a one.
Steps to make Light and Delicious Potato Salad:
- Microwave the potatoes. Thinly slice the onion, rub it with salt, and soak in water. Thinly slice the cucumber. Shred the lettuce into bite-sized pieces.
- Put the boiled potatoes in a bowl, and remove the peel as you mash them with a fork. Add the onion, cucumber, crab sticks and lettuce.
- Mix in the ☆ dressing, and season with salt and pepper.
I found the recipe in a small book I have by Murdoch Books, entitled salads. I loved the simplicity of it. It doesn't take a multitude of ingredients. I also just happened to have some fresh dill in the house. Add to that the fact that my next door neighbour had.
So that is going to wrap it up with this exceptional food light and delicious potato salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
