Vegetable minestrone with turkey
Vegetable minestrone with turkey

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable minestrone with turkey. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable minestrone with turkey is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vegetable minestrone with turkey is something which I have loved my whole life. They are fine and they look wonderful.

I remember my mom making this soup; now I make it for my kids as often as I can. It's a good way to use up leftover vegetables. Sometimes I add a can of rinsed and drained kidney or garbanzo beans. —Angela Goodman, Kaneohe, Hawaii.

To get started with this recipe, we have to prepare a few components. You can have vegetable minestrone with turkey using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable minestrone with turkey:
  1. Prepare 3/4 ground turkey
  2. Make ready 1 1/2 cup small elbow macaroni
  3. Get 1/2 can drained corn
  4. Get 1/2 can drained lima beans
  5. Take 1/2 can drained green beans
  6. Take 4 cup beef broth
  7. Prepare 4 cup water
  8. Get 1 can Italian herb tomatoes
  9. Make ready 3 oz tomato paste
  10. Prepare 1 whole onion
  11. Make ready 3 carrots
  12. Prepare 3 stalks celery
  13. Prepare 1 cup broccoli head
  14. Get 1 1/2 tsp oregano
  15. Prepare 1 1/2 tsp ground cumin
  16. Make ready 1 salt and pepper
  17. Get 2 tbsp olive oil, extra virgin

This healthy Vegetable Minestrone Soup is packed with fresh vegetables and beans. A hearty and flavorful, meatless and gluten free soup! The holidays are finally behind us and as fun as they were I am itching to get back on track with my running and my eating. For the past month I have eaten more.

Instructions to make Vegetable minestrone with turkey:
  1. Saute chopped onions in oil
  2. Add turkey and sprinkle in cumin,oregano, salt, and fresh ground pepper . Cook turkey until its crumbled and cook throughly. About 5 minutes.
  3. Add celery, broccoli, and carrots. Cook for 5 minutes stirring occasionally
  4. Add Italian herb tomatoes, beef broth, water, corn, green beans, lima beans, elbow macaroni, and tomato paste. Bring to a boil and simmer covered for 25 minute's.
  5. I served it with parmesian cheese and a little bit of baby spinach because i had them in the fridge. Enjoy

Most minestrone recipes that I read have no meat in them. I knew that would not fly with my husband, a meat lover. But I also wanted to use something lean for our New Year's health goals. So I chose to go with a lean ground turkey… something that would give the soup some flavor and heartiness. HEARTY FLAVORS: Hearty and soul-satisfying minestrone vegetable soup.

So that’s going to wrap it up with this exceptional food vegetable minestrone with turkey recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!