My My Maryland Crab Cake.
My My Maryland Crab Cake.

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, my my maryland crab cake.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My My Maryland Crab Cake. is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. My My Maryland Crab Cake. is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook my my maryland crab cake. using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My My Maryland Crab Cake.:
  1. Take 1 Pound of Crab Meat
  2. Take 2 cup Course crushed crackers (Ritz)
  3. Make ready 1/2 cup Mayonnaise
  4. Make ready 1/2 cup Cole Slaw dressing
  5. Take 1 Egg
  6. Prepare 2 tbsp Chopped or Dried Parsley
  7. Prepare 2 tbsp Fresh Lemon Juice
  8. Make ready 2 tbsp Honey Dijon Mustard
  9. Make ready dash Texas Pete Hot Sauce (to your taste)
  10. Get 2 tbsp Worcestershire Sauce
  11. Make ready 1/2 tbsp Old Bay Seasoning
  12. Take 2 tbsp Cooking Oil
  13. Make ready 1 tbsp Butter
Instructions to make My My Maryland Crab Cake.:
  1. Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
  2. Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
  3. Add Cooking Oil and Butter to a skillet on medium high heat.
  4. Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.

So that is going to wrap it up for this exceptional food my my maryland crab cake. recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!