Meatball Sub
Meatball Sub

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, meatball sub. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meatball Sub is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Meatball Sub is something which I have loved my entire life.

Find Deals on Meatball Sub in Costumes & More on Amazon. Top with shredded cheese and place under subs under broiler to melt cheese. Top with shredded basil or arugula and serve.

To begin with this recipe, we have to prepare a few ingredients. You can have meatball sub using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Meatball Sub:
  1. Prepare 1 lb NY strip or boneless steak ground by butcher
  2. Take 4 clove Garlic- crushed
  3. Get 1 each Shallot - minced
  4. Take 1 each Egg
  5. Get 3 slice Italian bread soaked in milk
  6. Make ready 1 cup Parmesan cheese -shredded
  7. Prepare 1 cup Ricotta
  8. Take 1 bunch Basil leaves chopped
  9. Prepare 1 Salt and pepper
  10. Take marinara
  11. Get 28 oz Canned whole tomatoes
  12. Take 1 each Shallot - minced
  13. Take 3 clove Garlic crushed
  14. Take 1 bunch Basil leaves chopped
  15. Get 1 Fresh oregano
  16. Prepare 1 Salt and pepper

I used italian style bread crumbs and added more parmesan cheese.. The meatballs for this sandwich were so tender and juicy! I was worried they might dry out in the crock pot, but they were moist and had a lot of flavor. I served these on whole wheat french rolls, but next time I think I'll serve them.

Instructions to make Meatball Sub:
  1. Set oven for 375°F. Put together all ingredients for meatballs. Mix by hand until fully incorporated in large bowl. Makes small balls. Place them on cookie sheet with wiped olive oil. Bake for 25 minutes.
  2. In a large pot Sauté garlic and shallot in olive oil. Crush can of tomatoes and add. Add salt and pepper. Let cook for 10 minutes. Add basil and oregano.
  3. Carefully add meatballs into sauce. Dress hoagie roll with sauce and meat balls. Cheese if you like. Bon Apetit!!

These meatball subs are so simple to make and the perfect way to use up leftover meatballs. They are one of our favorite quick and easy dinner recipes. Scroll down for the printable meatball sub recipe. In a small pan over medium heat, combine meatballs and marinara sauce. Meatball Subs are a favorite recipe, perfect for a crowd and easy to make!

So that’s going to wrap it up with this special food meatball sub recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!