Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, gammon leftovers pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gammon Leftovers Pasta is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Gammon Leftovers Pasta is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gammon Leftovers Pasta:
- Make ready 3-4 tbsp jarred tomato pasta sauce
- Prepare 1 garlic clove, sliced
- Take 1 tbsp olive oil
- Get 1 tomato
- Make ready 2 tsp balsamic vinegar
- Take Leftover gammon or ham
- Get 1 Linguine for
Instructions to make Gammon Leftovers Pasta:
- Boil your pasta according to the instructions on your packet.
- Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
- Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!
So that’s going to wrap this up with this exceptional food gammon leftovers pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
