Gumbo And Cheese Grits
Gumbo And Cheese Grits

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gumbo and cheese grits. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gumbo And Cheese Grits is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Gumbo And Cheese Grits is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gumbo and cheese grits using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Gumbo And Cheese Grits:
  1. Prepare 1 stick Butter
  2. Take 1 cup Flour
  3. Prepare 1 cup Clam juice
  4. Get 1 1/2 cup Chicken broth
  5. Prepare 1 lb Smoke sausage
  6. Take 1 cup Shrimp
  7. Take 1/4 tsp Thyme
  8. Get 1/2 tbsp Parsley
  9. Prepare 1/2 tsp Basil
  10. Make ready 2 Bay leaves
  11. Prepare 1/4 tsp Pepper
  12. Prepare 3/4 tbsp Creole seasoning
  13. Make ready Cheese Grits
  14. Take 1 Pepper
  15. Take 1 cup Quick Quaker plain grits
  16. Prepare 3 cup Water
  17. Take 2 tsp Salt
  18. Get 1 cup Milk
  19. Make ready 1/4 Bell pepper chopped
  20. Take 1/3 Onion chopped
  21. Take 2 clove Garlic minced
Instructions to make Gumbo And Cheese Grits:
  1. Start grits by boiling water and adding salt.
  2. Once boiling add grits slowly and stir while adding in grits.
  3. Immediately turn down to low (between 1-2).
  4. Now cover with a lid and check every 5-10 minutes. This is when you can start your gumbo as seen below.
  5. Now when you stir grits start to add in milk as they get thick.
  6. Now time to start the gumbo. First melt the butter on low-med heat in a large pot
  7. Once the mixture starts to brown (10 min) add in onion, garlic, and bell pepper. Cook until translucent.
  8. Now slowly stir in clam juice and chicken broth.
  9. Add in the rest of the spices, cooked shrimp, and cooked smoked sausage. Cover and let it simmer for 30 min. Check and stir ever 10 min.
  10. In the mean time check on grits and stir in the rest of the milk and add pepper & salt in to taste. Add in 3/4-1 cup of sharp cheddar cheese and let it melt.
  11. The gumbo and grits should now be about complete. Serve the gumbo on top of the grits and enjoy!!!

So that is going to wrap it up for this special food gumbo and cheese grits recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!