Bourbon and Cream Chicken
Bourbon and Cream Chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bourbon and cream chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bourbon and Cream Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Bourbon and Cream Chicken is something which I have loved my entire life.

Bourbon adds a taste of Kentucky to this fabulous chicken dish. The bourbon is used to baste the chicken as it's sauteed. Mushrooms and cream are added to the skillet, making a simple sauce with rich complexity in its flavors.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bourbon and cream chicken using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bourbon and Cream Chicken:
  1. Make ready 2-3 lbs chicken breast
  2. Make ready Olive oil
  3. Prepare 3 tbsp butter
  4. Make ready 1 cup mushrooms
  5. Make ready 1 cup spinach
  6. Take 1 pint heavy cream
  7. Prepare 2 tbsp shallots
  8. Take 2 tbsp fresh thyme
  9. Prepare 1/3 cup flour
  10. Prepare 1/3 Kentucky bourbon
  11. Prepare Salt
  12. Make ready Pepper

Just a note on the recipe - keep in mind that pancetta is quite salty, so if you're sensitive to salt, I recommend using a bit less than I suggest in the recipe (you could even halve it). The Best Bourbon Chicken Sauce Recipes on Yummly Bourbon Chicken, Bourbon Chicken, Bourbon Chicken. Cajun Cafe Bourbon Chicken Copykat Recipes.

Steps to make Bourbon and Cream Chicken:
  1. Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake.
  2. Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside
  3. In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute
  4. Add bourbon. Dont freak out if it flames up. This happens with strong burbon
  5. Add the rest of the ingredients, starting with the cream. This includes the cooked chicken
  6. Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier

Crispy Pecan Chicken topped with Bourbon Maple Cream Sauce and Bacon Crumbles. Chicken doesn't get any better than this y'all. In a large bowl combine the cream of chicken soup, cream of celery soup and cheese and mix together. Pour mixture over chicken, then pour melted butter over top. Sprinkle with bread crumbs and season with salt and pepper to taste.

So that’s going to wrap this up with this special food bourbon and cream chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!