Maryland Crab Cakes
Maryland Crab Cakes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, maryland crab cakes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Maryland Crab Cakes is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Maryland Crab Cakes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook maryland crab cakes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Maryland Crab Cakes:
  1. Get 2 1/2 Sleeves of Ritz Crackers, crushed
  2. Get 2 tbsp Spicy brown mustard
  3. Prepare 1 tbsp Parsley, or to taste
  4. Get 2 tbsp Lemon juice
  5. Make ready 1 Raw egg
  6. Take 3/4 cup Mayonnaise
  7. Make ready 2 tbsp Worcestershire sauce
  8. Make ready 1 as needed Seafood seasoning (Phillips or Old Bay)
  9. Get 1 lb Jumbo lump crabmeat
Steps to make Maryland Crab Cakes:
  1. Combine all ingredients, except crabmeat, until pasty.
  2. Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.

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