Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, damson lemon buns. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Damson Lemon Buns is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Damson Lemon Buns is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook damson lemon buns using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Damson Lemon Buns:
- Make ready 350 g damsons destoned
- Take 1 lemon juice and rind
- Prepare 250 g plain or blueberry yoghurt
- Make ready 250 g caster sugar
- Take 150 ml vegetable oil
- Get 4 tsp baking powder
- Prepare 1 tsp nutmeg
- Take 50 ml milk
Instructions to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that’s going to wrap this up with this exceptional food damson lemon buns recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
