Shrimp n Grits
Shrimp n Grits

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, shrimp n grits. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp n Grits is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shrimp n Grits is something which I’ve loved my entire life.

Add lemon juice, chopped bacon, parsley, scallions and garlic. Spoon grits into a serving bowl. Shrimp is sauteed with peppers and sweet onion, and served over a pile of hot cheese grits.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp n grits using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp n Grits:
  1. Make ready 1 cup quick grits
  2. Get 1 teaspoon garlic salt
  3. Take 1 teaspoon ground black pepper
  4. Get 2 tablespoons unsalted butter
  5. Make ready 1 cup shredded cheddar cheese
  6. Take dash oregano
  7. Make ready 1/4 lb Shrimp cleaned and deveined
  8. Get 1 tablespoon olive oil
  9. Prepare 1 teaspoon paprika
  10. Make ready 1 teaspoon kosher salt
  11. Take 1 teaspoon cumin
  12. Take 1 teaspoon cracked black pepper
  13. Make ready dried parsley (garnish)

I researched Shrimp and Grits on my flight home and learned a lot, not the least of which was that it was originally a. This dish is a true Southern delight, our. Shrimp and grits is one of those iconic Southern dishes that stir something deep inside those who grew up with them. Reviews Log in to rate Shrimp and grits is a Southern dish everyone—regardless of where you're from—should know how to make.

Instructions to make Shrimp n Grits:
  1. Boil water as directed for grits.
  2. Add garlic salt and ground black pepper, stir to incorporate.
  3. Add grits and cook as directed by packaging. After 4 minutes reduce heat then wisk in butter once incorporated turn off heat then fold in cheese. Keep warm as you prepare the shrimp.
  4. Turn oven to broil setting. In a 12 inch oven safe skillet over medium heat up olive oil.
  5. Once oil is shimmering add paprika salt and pepper whisk in to incorporate. Add shrimp in a clockwise rotation starting furthest from the center and working your way inward. After 30 seconds flip shrimp and let cook for another 30 seconds then pan flip to coat them.
  6. Place the shrimp into the boiler area of your oven and leave shrimp undisturbed for 2 minutes. At this time you can begin to plate the grits.
  7. Safely remove the shrimp from the boiler and add to the grits along with the seasoned oil then sprinkle with parsley.

The shrimp cooks in bacon fat. This traditional low country recipe uses bacon and is served with a simple sauce and uses stone-ground grits with cheese (but it's easy to adapt to have no bacon, or other flavors and ingredients). Share the joy of our brand through trunk shows and virtual parties! Work from home, earn CASH or STORE CREDIT instantly, and grow your own business! This quick and easy shrimp and grits recipe will wow your family as a weeknight meal or impress guests at a dinner party.

So that is going to wrap this up with this special food shrimp n grits recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!