5-minute Ambrosia salad
5-minute Ambrosia salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 5-minute ambrosia salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

5-minute Ambrosia salad is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. 5-minute Ambrosia salad is something that I’ve loved my entire life.

When making a fruit salad, toss the juice from a small can of pineapple in with your fruit. The juice keeps the fruit from browning, and bits of pineapple in the salad give it a tropical zing. Serve with shredded coconut sprinkled on top for a little extra flavor.

To begin with this particular recipe, we must first prepare a few components. You can cook 5-minute ambrosia salad using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 5-minute Ambrosia salad:
  1. Take 8 ounces thawed cool whip
  2. Make ready 1/2 cup Greek or regular yogurt (I used honey flavored Greek)
  3. Take 1 cup maraschino cherries halved
  4. Take 1-11 ounce can of mandarin oranges
  5. Prepare 1-8 ounce can crushed or tidbit pineapple
  6. Prepare 1.5 cups mini marshmallows regular or fruit flavored

This simple dessert is creamy, light, airy, sweet, tangy and super refreshing on a hot summer day. This creamy fruit salad is a hit with kids and adults! It also works great as a tasty fruit dessert! This fluff salad is easy, delicious and perfect in a pinch!

Instructions to make 5-minute Ambrosia salad:
  1. Mix yogurt and cool whip.
  2. Fold in pineapple, cherry halves, and marshmallows
  3. Last add in the mandarin oranges as they tend to break easier. Chill for an hour before serving. Holds up to 3 days in the fridge. I serve mine with a side of graham crackers.

My family LOVED this and will be making it again! We don't put coconut in ours but that's the traditional way to eat it. We don't put coconut in ours but that's the traditional way to eat it. My sister and i make this sweet and luscious salad for parties and potlucks all the time. The Best Ambrosia Salad Recipe We've Ever Made.

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