Hot and Warming Minestrone Soup
Hot and Warming Minestrone Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hot and warming minestrone soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hot and Warming Minestrone Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Hot and Warming Minestrone Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have hot and warming minestrone soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot and Warming Minestrone Soup:
  1. Make ready 1/2 medium Carrot
  2. Take 1 small Onion
  3. Prepare 1 large Potato
  4. Get 100 grams Bacon block
  5. Make ready 120 grams Cooked soy beans
  6. Get 2 Bay leaves
  7. Get 800 ml Water
  8. Get 3 Consommé soup stock cubes (or more as needed)
  9. Make ready 1 Canned tomato (whole or diced)
  10. Prepare 80 ml White wine
  11. Take 1 Parsley or string beans (optional)
Instructions to make Hot and Warming Minestrone Soup:
  1. Quarter the carrot vertically and thinly slice. Halve the onion vertically and slice. Dice the potatoes and bacon into 1 cm cubes.
  2. Heat a small amount of oil in a pot and add carrots, onions, and potatoes and saute for a few minutes.
  3. Add water, stock cubes, and bay leaves and bring to a simmer.
  4. Add bacon, soy beans, canned tomato, and white wine and simmer for about 10 minutes. Using a ladle, mash the tomatoes while cooking. You could also cut the tomatoes beforehand.
  5. Adjust the seasoning with the stock cubes, salt and pepper! Thaw frozen string beans and cut into small pieces. Place on top of the soup and it's done.

So that is going to wrap this up with this special food hot and warming minestrone soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!