Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy seafood spaghetti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Seafood Spaghetti is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Spicy Seafood Spaghetti is something which I have loved my entire life. They’re fine and they look wonderful.
Put a large saucepan of salted water on to boil and cook the spaghetti following pack instructions. Toss spaghetti in the pan with parsley and the garlic oil, then season with a little coarse salt, to. Shrimp cooked in butter-y tomato sauce with garlic and served with pasta.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy seafood spaghetti using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Seafood Spaghetti:
- Make ready 2 garlic
- Prepare 1/2 onion, chopped
- Prepare Spaghetti
- Take 100 grams any seafood ( mussels , shrimp , etc)
- Get 4 red / green small chili
- Make ready 2 tbsp olive oil
- Make ready Salt and sugar
- Make ready 1/2 cup water ( spaghetti boiled water )
- Make ready 1/2 tsp fish sauce ( optional )
- Get 1 tsp thai chili paste ( optional )
Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner.. Tuna and Lemon Pasta, Creamy Shrimp Scampi with Half-and-Half, Easy Pasta with Tuna and Tomato Sauce, Last-Minute Lemon Spaghetti and Shrimp, Nana's Tuna Puttanesca Sauce with Spaghetti Pasta A spicy, garlicky linguine Fra Diavolo with shrimp and scallops with loads of crushed garlic, olive oil, and chopped canned tomatoes. Similar to the shrimp fra diavolo you get at Italian restaurants, this recipe is made with lots of garlic and cherry tomatoes bursting with summer goodness. A simple pasta dinner that's sure to please everyone!
Steps to make Spicy Seafood Spaghetti:
- Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking .
- Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it .
- Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water .
- Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked .
- Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat .
Cook and stir the seafood until the shrimp turn pink and opaque. Recipes like this spicy shrimp pasta (and its cousins, Garlic Shrimp Pasta and Healthy Shrimp Scampi) have been a true blessing in this hectic season of life. This shrimp spaghetti's combination of fresh ingredients mixed with pantry staples has kept healthy eating attainable for us, even amidst the mad chaos. Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs.
So that’s going to wrap this up with this special food spicy seafood spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
