Pork BBQ | Dharane Kalo Bungurko Sekuwa
Pork BBQ | Dharane Kalo Bungurko Sekuwa

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork bbq | dharane kalo bungurko sekuwa. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pork BBQ

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork bbq | dharane kalo bungurko sekuwa using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork BBQ | Dharane Kalo Bungurko Sekuwa:
  1. Get 2 kg Dharane Pork (bite sized)
  2. Make ready 10 grams Garam Masala (Home made preffered)
  3. Prepare 5 grams Turmeric Powder
  4. Make ready 20 ml Lemon Juice
  5. Prepare 5 ml Vinegar
  6. Get 5 ml Soya Sauce (optional)
  7. Make ready 10 grams Ginger Garlic Paste
  8. Get 5 grams Chilly Paste
  9. Take 20 ml Mustard Oil (optional)
  10. Make ready 10 grams Mixed Spices (12 Spices prefered)
  11. Get Salt and Pepper (as per taste)
  12. Prepare Hot Chilly Sauce and Pudina Chutney/Tomato Chutney(for dip)
  13. Prepare Sliced Cucumber, Tomato and Onion (for Side Salad)
  14. Take Puffed Rice (optional)
  15. Take Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)

Shred the meat Add your other ingredients mix well, Then add. Mix brown sugar, salt, paprika and pepper; rub over meat. In a small bowl, whisk vinegar, Worcestershire sauce, sugar and seasonings; pour over roast. This slow cooker pulled pork barbecue recipe is easy and makes delicious sandwiches.

Instructions to make Pork BBQ | Dharane Kalo Bungurko Sekuwa:
  1. Take a big round bowl then mix all spices and ingredients and make marinade.
  2. Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
  3. Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5 pieces of meat in each skewers. For more in detail please click the link… https://bit.ly/2kDQSpm

We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Pork was made for the Grill. Real easy recipes for Pork worthy of your fork, we cover it all, from Baby Back Ribs, St Louis Style Spare Ribs, Pork Steaks, Pork Loins, Pork Tenderloin, Boston Butts, Country Ham, Pulled Pork Sandwiches to whole Pigs. Dharane Kalo Bungur(Pork from Dharan) is most famous pork in Nepal.

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