Thick Strawberry Crepes
Thick Strawberry Crepes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thick strawberry crepes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Thick Strawberry Crepes is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Thick Strawberry Crepes is something which I have loved my entire life.

Crepes with chocolate, strawberries and a whipped topping – what more can I say! However I found that the batter was slightly thick to achieve thin crepes. So I added a little more milk and water.

To get started with this particular recipe, we have to prepare a few components. You can have thick strawberry crepes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thick Strawberry Crepes:
  1. Prepare For the batter:
  2. Prepare 2/3 cup cake flour
  3. Make ready 1 pinch salt
  4. Get 2 tbsp butter, completely melted
  5. Get 1 whole egg
  6. Get Milk
  7. Make ready For the strawberry syrup:
  8. Prepare Butter
  9. Get 3 strawberries, sliced
  10. Get Water

Its winter and strawberries are in the market. Chef Smita shows you a simple. Wash the strawberries (or any fruit desirable for inside crepes). If the first crepes are too thick, whisk a teaspoon of soymilk into the batter.

Instructions to make Thick Strawberry Crepes:
  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.

Tender crepes slathered with Nutella and stuffed with strawberries, the only problem with these is Too thin, and the crepes tear easily when you flip them. Too thick, then the batter is difficult to swirl. Fluffy Vanilla Crepes enveloping juicy, sweet strawberries soaked with a hint of Cointreau, mixed into a thick and creamy filling for an added hint of romance. Check out more Strawberry Thick items in Women's Clothing, Underwear & Sleepwears, Home Improvement, Shoes! And don't miss out on limited deals on Strawberry Thick!

So that’s going to wrap this up with this exceptional food thick strawberry crepes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!