Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dirty rice with andouille sausage. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dirty Rice With Andouille Sausage is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Dirty Rice With Andouille Sausage is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have dirty rice with andouille sausage using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dirty Rice With Andouille Sausage:
- Get 2 cup brown rice
- Take 5 cup chicken stock, divided
- Make ready 1 packages (13.5 oz) andouille chicken sausage, sliced
- Take 1 tbsp olive oil
- Prepare 1 large onion, chopped
- Make ready 1 green pepper, diced
- Get 2 celery ribs, diced
- Take 2 clove garlic, minced
- Prepare 1/4 cup fresh flat leaf parsley, chopped
Instructions to make Dirty Rice With Andouille Sausage:
- In a saucepan or rice cooker, cook rice with 4 cups of the chicken stock.
- Meanwhile, in a skillet, brown sausage in oil for 2-3 minutes.
- Add pepper, celery, garlic, onion & remaining broth.
- Cover & simmer for 5 minutes.
- Add hot rice to sausage mixture.
- Sprinkle with parsley.
So that is going to wrap this up for this exceptional food dirty rice with andouille sausage recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
