Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pork tenderloin and apple chutney š. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork Tenderloin and Apple Chutney š is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pork Tenderloin and Apple Chutney š is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have pork tenderloin and apple chutney š using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pork Tenderloin and Apple Chutney š:
- Get 1 tbsp Veg Oil
- Take 550 grams pork Tenderloin
- Take 2 lemons
- Make ready 1 tsp Paprika
- Take Chutney:
- Get 1 tsp sugar
- Make ready 1 tsp vinegar
- Prepare 1/2 Tomatoes diced
- Get 1/2 Apple Diced
- Make ready 1 tsp Balsamic vinegar
- Make ready 1 tsp fresh parsley
- Prepare 1/2 tsp veg oil
Steps to make Pork Tenderloin and Apple Chutney š:
- Put your oven on 180Ā°C or 6 gas
- Squeeze the juice of 2 lemons into a bowl
- Add the paprika and mix
- Slice the pork tenderloin into slices and marinate for 10 minutes turn and mix after 5 mins.
- Add the oil to the pan and warm, add the pork and sear it for 10 mins stirring
- Chop the apple up into small cubes and cut the tomatoes. Put into a small sauce pan, add the chopped fresh parsley and stir.
- Add all the chutney ingredients and bring to boil and simmer stirring for 10 mins until all soft.
- When chutney is done, transfer into a bowl and let it cool
- Then transfer the pork to an ovenproof dish and cook in oven for 15-20 mins
- Serve with the chutney on the side, new potatoes and veg or a nice crisp salad. Also potatoes fritters and cabbage or green beans is nice too.
So that’s going to wrap this up with this special food pork tenderloin and apple chutney š recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!