Cheesy Hasselback Potatoes
Cheesy Hasselback Potatoes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy hasselback potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Hasselback Potatoes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Hasselback Potatoes is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy hasselback potatoes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Hasselback Potatoes:
  1. Get Baking potatoes
  2. Prepare kraft zesty italian dressing
  3. Take slices cooked oscar mayer bacon
  4. Prepare oz.cracker barrel extra sharp cheese ( cut into 24 thin slices) 1/2 of 8 oz. pkg.
  5. Prepare kraft grated parmesan cheese
  6. Get chopped fresh chives
Steps to make Cheesy Hasselback Potatoes:
  1. Place 2 wooden spoons on opposite long sides of 1 potato on cutting board. Cut potato crosswise into 24 thin slices. Stopping when knife hits the spoons.Repeat with other potato es.
  2. Microwave in High 12-14 min.or until potatoes are almost tender. Place in foil lined pan. Brush evenly with 3 Tbsp.italian dressing. Bake 15 min. Or until potatoes are tender. Remove from oven.
  3. Heat broiler. Break each of 12 slices cooked bacon into 4 pieces. Cut 4 oz. Chesese into 24 thin slices. Then cut in half.
  4. Insert bacon pieces alternating with cheese slices between potato slices. Combine 2 Tbsp. Parm. Cheese & 1 Tbsp. fresh chives. Sorinkle over potato. Drizzle with 3 Tbsp. Italian dressing.
  5. Broil 4" from heat 2-3 min or until topping us lightly browned. Cut in half.

So that is going to wrap this up with this exceptional food cheesy hasselback potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!